1/26/26 Weekly Meal Plan

Mon. 1/26

Dinner - Thai Peanut Chicken Noodles (zucchini, onion, bell pepper, mushrooms)

Tues. 1/27

Dinner - Chicken Piccata (half chicken) w/ greek potatoes, steamed broccoli 

Wed. 1/28

Dinner -  Dad’s Chicken & Rice Soup 

Thurs. 1/29

Dinner - Beef & Sweet Potato Stew 

Fri. 1/30

Dinner - Baked Feta / Tomato Pasta w/ chicken, tossed green salad (lettuce, tomatoes, cucumber, carrots, croutons)

Sat. 1/31

Dinner - Hawaiian Meatloaf, mashed potatoes, steamed green beans

Dessert - Easy Birthday Cake 

Sun. 2/1

Brunch - Sour Cream Coffee Bundt Cake, scrambled eggs, turkey sausage links, fresh fruit salad

Dinner - Teriyaki Salmon, white rice & steamed green beans

GROCERIES FOR THIS WEEK: salmon, sour cream, green beans, potatoes, ground turkey, grape tomatoes, feta cheese, broccoli, celery, onions, capers, zucchini, bell pepper, mushrooms, stew beef, sweet potatoes, heavy cream, lemons, roasted peanuts, tomatoes, cucumbers

KEEP STOCKED: white rice, chicken, canned pineapple, butter, flour, sugar, baking powder, vanilla, baking soda, confectioner's sugar, sprinkles, cinnamon, eggs, lemon juice, pasta (fettuccine and penne), carrots, ground pecans, teriyaki sauce, milk, bread crumbs, ketchup, brown sugar, lettuce, croutons, chicken broth, olive oil, tomato paste, lime juice, peanut butter, cornstarch, soy sauce, minced garlic