How do you like your tuna?

I came home this afternoon starving for lunch and decided to whip up a quick tuna fish sandwich to enjoy. It got me thinking... how many recipes are there out there for variations of tuna sandwiches? I figured there were MANY (and boy are there!) but it also made me wonder - how do you prefer your tuna sandwich? Totally traditional, melted, with new bold flavors?

Here are a few recipes I found on AllRecipes.com

BBQ 'Pulled' Tuna Sandwich

Spicy Tuna Sandwich

Crunchy Curry Tuna Sandwich

Hot Curried Tuna Sandwiches

Hawaiian Tuna Sandwich

Mayo-Free Tuna Sandwich Filling

Tuna Egg Sandwich

Tuna, Avocado and Bacon Sandwich

Carrie's Garlic Pesto Tuna Salad Sandwiches

Darra's Famous Tuna Waldorf Salad Sandwich Filling

Tuna Melts

Tarragon Tuna Salad

Tuna Salad with Cranberries

And the list goes on!! If you want to change things up, check out one of these well-rated recipes above!

As for me, I am a "traditional" girl when it comes to tuna!

Tuna Sandwich
2 slices whole wheat bread
1 can tuna in water, drained
2 TBS mayonnaise (or mayo substitute)
2 TBS pickle relish
Dill pickle slices
2 thin slices tomato
1 large romaine lettuce leaf, in half

Directions

1. Combine tuna, mayonnaise, and relish in a small container. Stir until well mixed.
2. Layer half of the tuna mixture on one slice of bread. Top with pickles, tomato, lettuce and remaining slice of bread.
3. Enjoy!