Meal Plan Week of May 16th

This week is going to be potentially crazy! Kenneth's back surgery is schceduled this week pending lab results which we should get sometime on Monday. So, if that happens, things aren't fully ironed out but most likely I'll be at the hospital at least all day Wednesday and Thursday and try to be home in the evenings with Kent and the puppies. So we'll see how it shapes up!

So far this is the plan, trying to keep it fairly "easy" this week!

Monday
Dinner: Sausage, Peppers, Onion and Pasta

Tuesday
Dinner: Stuffed Burgers with baked Onion Rings

Wednesday
Dinner: Perfect Pot Roast with homemade mashed potatoes and glazed carrots

Thursday
Dinner: Leftovers or probably something easy like frozen pizza with a few goodies added to it

Friday
Dinner: Pot Roast Sandwiches (leftover pot roast with cheese and pickles on toasted buns) with fries or chips and side salad

Saturday
Breakfast: Mom's Buttermilk Pancakes
Lunch: Tuna Melt Sandwiches with garden salad
Dinner: Leftovers

Sunday
Breakfast: Biscuits and Gravy
Lunch: Turkey Paninis with chips and baby carrots
Dinner: Brisket (we picked one up from Sam's Club that Kenneth thought looked good!) with homemade mac 'n cheese and green beans

Comments

  1. hi rebekah, sorry about the health problem of your loved one, you must be having a tougher time to cope with all that.
    i saw your latest food recipe, yum! they look deicious,decided to follow you at googles.
    looking forward for comments from you too.l have a nice day

    ReplyDelete
  2. Thank you for the comment! :) I look forward to following your blog as well and seeing the new recipes you continue to post. Thanks for your thoughts for my husband, it has been stressful but I am glad surgery day is almost here and will be glad to get this part over and focus on his recovery!

    ReplyDelete

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