40 By 40 - Cooking and Baking Bucket List
So many of these have been on my wish list for so long! I can't wait to start crossing them off - there's so many more to try beyond this, but this is a good short list for me over the coming year!
I will add hyperlinks as soon as I post the recipes after making them.
- Creme Brulee
- Souffle
- Choux Pastry
- Cream Puffs
- Croissants
- Eclairs
- Rolled Cake
- Molten Lava Cake
- Skolebrød
- Madeleines
- Popovers
- Baked Alaska
- Homemade Pop Tarts
- Homemade Pasta
- Homemade Ravioli
- Coq au Vin
- Boeuf Bourguignon
- Chicken Kiev
- Crown Roast of Pork
- Filet Mignon
- Duck
- Venison
- Rabbit Stew
- Italian Roulade
- Rack of Lamb
- Chicken Tikka Masala
- Shrimp and Grits
- Crab Cakes
- Butter Poached Lobster
- Steamed Mussels
- Bacon Wrapped Scallops
- Pork Schnitzle
- Spaetzle
- Gnocchi
- Manicotti
- Shakshuka
- Steamed Dumplings
- Ratatouille
- Pierogies
- Goat Vindaloo
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ReplyDeleteHaidilao Singaporeis lots of tasty choices. You can choose from meats like beef and chicken, or fresh seafood like prawns and scallops. If you don't eat meat, there are also tofu and mushroom options. They also have colorful veggies like spinach and bean sprouts to add to your hot pot.
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