Cold Brew Coffee #SundayFunday


Welcome to #SundayFunday! Wendy from A Day In The Life on The Farm invited fellow bloggers to kick back, relax, and share something tasty and fun each weekend. "Sunday should be a Family Funday. Please join us in sharing recipes that will help you to enjoy your Sunday." If you're a blogger interested in joining us, just visit our Facebook group and request to join - we'd love to have you!

Today Renu from Cook with Renu invited us to share any recipe featuring COFFEE! I haven't had nearly as much time lately to participate in blogging events between a lot of extra long work days and my daughter's (and who am I kidding, my own too) busy weekends, but I couldn't pass up this event. I mean... coffee!


I've never done my own cold brew at home - but I have certainly ingested my fair share of it! I wanted to take a moment to tell you that if you also love cold brew but haven't made it at home, as long as you plan a little in advance it's almost 100% hands off, SUPER simple, and lovely! I love the smoothness of cold brew versus hot brewed coffee (don't get me wrong, I love my traditional coffee pot hot coffee too). This is a nice change of pace and this is scaled for 1 serving. It does use a fair amount of grounds to water. 

Come see all the tasty recipes we're sharing today! 

Recipes with Coffee

Cold Brew Coffee

Ingredients
1 1/2 cups water
1/3 cup coffee grounds

Directions
  1. Combine water and coffee grounds in a tupperware or cup, stir to combine and allow to sit at room temperature 12 hours / overnight.
  2. Add 2 filters to a funnel and carefully pour the mixture through the filters to remove coffee grounds from your coffee. Discard grounds
  3. Add cream / sweetener to your coffee and enjoy!

Comments

  1. I have never had cold brew coffee. I'll have to try it.

    ReplyDelete
  2. I love making cold brew during the summer. Yours looks great.

    ReplyDelete

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