Eat The World Challenge!

Welcome to the Eat the World project, led by Evelyne of CulturEatz. Click here to find out how to join and have fun exploring a country a month in the kitchen with us!

Events I've joined so far:

Bangladesh - 8/20 Chicken Korma

Bulgaria - 5/20 Gyuvech
Colombia - 6/20 Arepas con Carne Asada

Fiji - 3/20 Lolo Buns
Hungary - 12/20 Beef Goulash

Iraq - 2/20 Iraqi Rice and Potato Balls
Jamaica - 11/20 Jamaican Chicken Stew

Laos - 10/20 Lao Grilled Chicken

Netherlands - 9/20 Hutspot met Gehaktballen (Dutch Mashed Potatoes and Carrots with Meatballs)

Portugal - 11/19 Portuguese Vina Dosh (Wine and Garlic Pork)
Senegal - 4/20 Poulet Yassa
Sudan - 2/21 Sudanese Rice and Potato Goulash 

Trinidad and Tobago - 1/20 Instant Pot Pelau
Ukraine - 10/19 Mazuricks

Vietnam - 1/21 Vietnamese Style Beef, with Garlic, Black Pepper, and Lime 
International Holiday Theme - 12/19 Scottish Steak Pie

Soul Food - 7/20 Sylvia's Sweet and Sticky Baked Chicken Wings